{"product_id":"sheep-production","title":"Sheep Production","description":"\u003cp\u003eThe sheep is a quadrupedal, ruminant mammal typically kept as livestock. Like all ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Sheep production is an important part of the agricultural sector in many parts of the world. Sheep are raised for their wool, meat, and milk. This book covers the fundamentals of sheep production, including sheep breeds, sheep nutrition, sheep health management, and the production of wool, meat, and milk. It is an excellent resource for students and professionals in the fields of animal science and agriculture.\u003c\/p\u003e","brand":"Oryson Press","offers":[{"title":"Default Title","offer_id":51453405823254,"sku":null,"price":139.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/8905\/3974\/files\/Sheep-Production-Cover-F-scaled.jpg?v=1781936029","url":"https:\/\/www.orysonpress.com\/products\/sheep-production","provider":"orysonpress","version":"1.0","type":"link"}